No Eggs, Oil, Dairy, Sugar: Raisin Bars
No Eggs, Oil, Dairy, Sugar: Raisin Bars

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, no eggs, oil, dairy, sugar: raisin bars. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Oatmeal Raisin Bars Recipes on Yummly Make no-bake protein bars at home with this easy and healthy Cinnamon Raisin Peanut Butter Protein Bars recipe! Refined sugar free, gluten free, vegan.

No Eggs, Oil, Dairy, Sugar: Raisin Bars is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. No Eggs, Oil, Dairy, Sugar: Raisin Bars is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have no eggs, oil, dairy, sugar: raisin bars using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:
  1. Take 100 grams ☆Whole wheat cake four (or cake flour)
  2. Get 30 grams ☆Almond flour
  3. Get 20 grams ☆Ground white sesame seeds
  4. Prepare 1/4 tsp ☆Bicarbonate of soda (baking soda)
  5. Prepare 4 pinch ☆Salt
  6. Make ready 50 ml 100% apple juice (or water)
  7. Get 1/2 tsp Apple vinegar (or lemon juice or regular vinegar)
  8. Make ready 120 grams California raisins

For this Thai Sweet Chili Glazed Salmon I use Birds Eye pepper, fish sauce, palm sugar, lime, water and tamarind paste for the marinade. This scrumptious recipe for No-bake Chewy Fruit and Nut Bars is like a cross between Rice Krispies Treats and Italian panforte (fruitcake). These oatmeal raisin cookies do not have any sugar or sugar substitute. Perfect for children, they can eat as many as they want.

Instructions to make No Eggs, Oil, Dairy, Sugar: Raisin Bars:
  1. Put the raisins in boiling water, then quickly drain. Set on paper towels to drain. Preheat the oven to 180℃.
  2. Put the ☆ dry ingredients into a bowl and mix with a whisk.
  3. Combine the apple vinegar and apple juice.
  4. Add the liquid from Step 3 into the bowl from Step 2 and combine with a rubber spatula.
  5. Fold in the raisins.
  6. Bring it all together, then place on top of kitchen parchment paper. Use a rolling pin to roll out to about 5 mm thickness and so that it is spread out to about 2/3 the size of your baking pan. Bake in an oven preheated to 180℃ for 25 minutes. (The raisins will burn easily, so after the first 15 minutes, cover with aluminum foil.)
  7. Once baked, cut with a knife into 2 x 7 cm sticks for easy eating.

In a medium bowl, stir together the flour and baking soda. Stir in the vanilla, eggs and the apple mixture until well blended. I like these cookies because they contain little sugar, no oil, and my toddler LOVES them! Moist and Chewy low fat granola bars loaded with oats, chocolate chips, raisins and pecans in every bite. Perfect for breakfast or an afternoon snack.

So that is going to wrap this up for this exceptional food no eggs, oil, dairy, sugar: raisin bars recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!