Grapes and Pomegranate Chutney
Grapes and Pomegranate Chutney

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, grapes and pomegranate chutney. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Grapes and Pomegranate Chutney is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Grapes and Pomegranate Chutney is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook grapes and pomegranate chutney using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Grapes and Pomegranate Chutney:
  1. Take 1 cup pomegranate
  2. Make ready 1/2 cup grapes
  3. Take 1/2 teaspoon lime juice (optional)
  4. Get 1/2 teaspoon jeera powder
  5. Take 1/2 teaspoon chilli powder
  6. Get Pinch black salt
Instructions to make Grapes and Pomegranate Chutney:
  1. For Chutney : make juice of half cup pomegranate and strain and keep aside.(keep the rest for garnish and chutney. Then make juice of grape and keep aside. Now take a kadai add the pomegranate juice with some pomegranate seeds full with the masala and cook for 5 mins then add the grape juice and cook for 5 mins, add lime juice. Chutney is ready. Serve with roti or any kabab.

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