Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, keto mac n’ cheese. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Keto Mac N’ Cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Keto Mac N’ Cheese is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have keto mac n’ cheese using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Keto Mac N’ Cheese:
- Get Butter
- Get 2 Medium heads of cauliflower
- Make ready Olive oil
- Make ready Salt
- Get 1 Cup cream
- Prepare 6 oz. cream cheese
- Get 4 Cup shredded cheddar
- Take 2 Cup mozzarella
- Make ready 1 tbsp hot sauce
- Take Ground pepper
- Prepare 1/2 Cup pork rinds/bacon bits
- Get 1/4 Cup Parmesan
- Prepare 1 tbsp olive pil
- Get 2 tbsp freshly chopped parsley
Instructions to make Keto Mac N’ Cheese:
- Preheat oven to 375. In a bowl, toss cauliflower with 2 tbsp oil and season with salt. Bake on sheets for 40 minutes
- Meanwhile, in a large pot over medium heat, heating cream. Bring up to simmer, then decrease heat and add cheeses and hot sauce.
- Transfer mixture to baking dish. In a medium bowl stir to combine pork/bacon, Parma Sean, and oil. Sprinkle over cauliflower and put it all into baking dish.
- Bake until golden, about 15 minuets. Add garnish with parsley before serving.
So that’s going to wrap this up for this special food keto mac n’ cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!