Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, keto kitchensink casserole. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Keto Kitchensink Casserole is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Keto Kitchensink Casserole is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have keto kitchensink casserole using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Keto Kitchensink Casserole:
- Make ready 1 pack Bacon
- Take Onion 1 medium
- Make ready Mushrooms
- Take Chicken (skin on)
- Make ready Sausage
- Take 1 head Cauliflower
- Take 300 g Mozzarella
- Prepare 300 g Cheese mix
Instructions to make Keto Kitchensink Casserole:
- Cut everything into bite size (cashew?)
- Pan-fry chicken, bacon, sausage, diced onion, and mushrooms individually. Drain excess oil
- Steam cauliflower til tender
- Eliminate as much as moisture/water as possible. Mix everything together with mozzarella in a bowl then transfer to oiled baking tray
- Spread cheese mix on top and bake at 350F until cheese changes color (15min)
So that is going to wrap it up for this special food keto kitchensink casserole recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!