Vanilla "fat bombs" - low carb
Vanilla "fat bombs" - low carb

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, vanilla "fat bombs" - low carb. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Vanilla "fat bombs" - low carb is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Vanilla "fat bombs" - low carb is something which I’ve loved my whole life. They are nice and they look wonderful.

These keto vanilla fat bombs are super delicious. A low carb keto recipe for a high fat low carb fat bomb. An easy recipe for tasty vanilla fat bombs that just melt in your mouth.

To begin with this recipe, we have to first prepare a few ingredients. You can have vanilla "fat bombs" - low carb using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla "fat bombs" - low carb:
  1. Prepare 16 oz cream cheese
  2. Take 1 cup splenda
  3. Get 2 dash salt
  4. Take 2 tsp vanilla extract
  5. Get 1 cup heavy whipping cream

These mini little cheesecake treats are great for the keto diet and or keto lifestyle. If you are looking for a savory and creamy fat bomb NO bake keto recipe then you will want to check this one out. You will use fats like avocado, coconut oil, butter and cheese. You will use low carb flavors like cocoa powder and a textured ingredient like seeds or nuts.

Steps to make Vanilla "fat bombs" - low carb:
  1. Mix first four ingredients together with a mixer until thoroughly blended (no lumps)
  2. Slowly add heavy whipping cream while mixing.
  3. One mixed it should appear light and fluffy.
  4. Separate into small dishes, refrigerate and serve as a mousse or scoop "balls" of the mixture and freeze.
  5. Enjoy this low carb dessert anytime with no guilt.

This is similar to a low carb frosting I make. I was glad to find this fat bomb and not one involving a nut butter. I made a half batch and used vanilla liquid splenda. It ended up like a mousse and is chilling now. You can also eat fat bombs at lunch.

So that is going to wrap this up for this exceptional food vanilla "fat bombs" - low carb recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!