Whole green moong dal dosa
Whole green moong dal dosa

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, whole green moong dal dosa. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Whole green moong dal dosa is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Whole green moong dal dosa is something that I’ve loved my whole life.

Serve whole green moong dal with steamed rice or chapatis. While serving this green gram curry, you can garnish with a few coriander. Allow the dosa to fry on a low.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook whole green moong dal dosa using 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whole green moong dal dosa:
  1. Prepare 2 cup Soaked green moong
  2. Make ready 1/4 cup Soaked urad dal
  3. Make ready 1 tsp ginger
  4. Prepare 1 tsp Cumin seeds
  5. Get 3 tbsp grated coconut
  6. Get 3 tbsp grated carrot
  7. Make ready 4 shallots copped finely
  8. Take 2 tsp coriander leaves chopped

Great for vegans and those following a gluten free diet. Pesarattu (Moong dosa/ Green Gram Dosa) - This is a famous Andhra tiffin item. It is a crepe made either with moong dal(split green gram) or whole green gram lentil. Grind it to a smooth paste with ginger, green chillies and salt.

Steps to make Whole green moong dal dosa:
  1. Soak moong and head dal overnight.
  2. Reserve the soaked water and grind both the dal with cumin and coconut. Use soaked water for grinding.
  3. Grind till dosa batter consistency.
  4. This dosa do not fermentation
  5. Heat the dosa pan and put 2 ladle of batter.. spread carrot, onion and coriander leaves before it cooks.
  6. Once it is done.. flip to the other side.
  7. Serve hot with coconut chutney

The consistency of the batter should neither be. Make the protien and fibre rich Whole Green Moong dal. Serve this amazing dish with Chapati , Parantha, Naan or Rice. Also prepare and keep tomato green chili paste. Moong dal recipes, Green Moong Dal Indian Recipes.

So that’s going to wrap this up for this exceptional food whole green moong dal dosa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!