Low Carb "Fathead" Pizza
Low Carb "Fathead" Pizza

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, low carb "fathead" pizza. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fathead pizza crust topped off with loads of melty cheese and tasty pepperoni. You can add any of your favorite toppings to this low carb pizza for a pizza recipe the whole family will enjoy! Fathead pizza dough is a gluten-free, low carb and keto dough that is made with mozzarella, cream cheese, egg, and some type of low carb flour.

Low Carb "Fathead" Pizza is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Low Carb "Fathead" Pizza is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook low carb "fathead" pizza using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Low Carb "Fathead" Pizza:
  1. Make ready 2 oz cream cheese
  2. Take 1 1/2 cup shredded mozzarella cheese
  3. Take 3/4 cup ground almond flour
  4. Get 1 egg beaten
  5. Take 1 desired amount of Garlic powder
  6. Take 1 desired amount of pizza sauce
  7. Take 1 desired toppings

Fathead pizza dough takes mere minutes to make and bakes up nice and crispy. Fathead pizza is all the rage among keto and low carb dieters. This pizza crust is a gluten free version that fits low carb, high fat macros perfectly. The secret is in the cheese!

Instructions to make Low Carb "Fathead" Pizza:
  1. Preheat oven to 425°
  2. Place cream cheese and mozzarella in a microwave safe bowl and heat for 1 minute.
  3. Stir and heat for another thirty seconds. Stir in almond flour and beaten egg
  4. Wet hands and spread thinly on parchment paper. Poke holes all over the dough with a fork.
  5. Sprinkle garlic powder on dough. Bake for 8 minutes and Madame sure there are no bubbles. If there are bubbles poke holes with a fork.
  6. Bake another 5-10 minutes or until dough starts to brown.
  7. Add pizza sauce and toppings and bake until cheese melts and begins to brown.
  8. Enjoy!

An easy fathead recipe worth trying. A delicious and easy fathead pizza crust. Fathead Pizza Dough brings the low carb magic to your pizza lover lifestyle. Because being Keto doesn't mean having to give up your favorite dishes like pizza! Fathead Pizza Dough is a truly magical addition to our lives.

So that’s going to wrap it up with this special food low carb "fathead" pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!