Jalapeño bacon corn
Jalapeño bacon corn

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, jalapeño bacon corn. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Jalapeño bacon corn is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Jalapeño bacon corn is something that I have loved my whole life. They’re nice and they look wonderful.

This Bacon Jalapeño Creamed Corn is a unique, creamy dish full of spicy, smoky flavor. Easy to make and super scrumptious!. Sometimes recipes come to be in fun ways and involve someone from the family telling me to make a certain dish.

To get started with this recipe, we have to first prepare a few ingredients. You can cook jalapeño bacon corn using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jalapeño bacon corn:
  1. Make ready 1 jalapeño chopped and seeded (I used only 1/2)
  2. Take 2 tablespoons red peppers chopped
  3. Take 2 tablespoons onion chopped
  4. Get 2 stripes of bacon
  5. Make ready 16 oz frozen corn
  6. Take 1/2 teaspoon cumin
  7. Prepare 1 tablespoon butter
  8. Get to taste Salt

We want to use the bacon grease to grease the pan and add more bacon flavor to the dip. Combine the corn, jalapeno, cream cheese, mozzarella, salt, cayenne, half of the bacon, and half of the basil. The bold taste of jalapeño is paired with enticing chili and southwestern flavor. So, throw the hot contents caution to the wind, because danger tastes delicious..

Instructions to make Jalapeño bacon corn:
  1. Cook the bacon. And reserve the grease & set aside
  2. When bacon is done, remove from pan. And cook the jalapeño, onion & red pepper in 2 tablespoons of bacon grease. For about 3 minutes
  3. Add the corn to the peppers & onion. Add the butter salt and cumin.

Sodium Nitrite. +++Seasoning Ingredients: Chili Pepper, Salt, Spices, Dehydrated Garlic. The combination of crunchy bacon and spicy jalapeno give this Mexican corn salad all the flavor you could ever dream of. Just cut some of the fat and salt.also used half salt. Spray slow cooker with cooking spray. Place cheeses, garlic, frozen corn, jalapeño chiles, and liquid from chiles in slow cooker.

So that’s going to wrap this up with this special food jalapeño bacon corn recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!