Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dark chocolate fudge. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Dark Chocolate Fudge is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Dark Chocolate Fudge is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have dark chocolate fudge using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Dark Chocolate Fudge:
- Take 2 Packages (about 24 oz) Dark Chocolate Chips
- Take 1 Can (14 oz) Sweetened Condensed Milk
- Make ready 4 Tbsp Butter
- Take 1 Tsp Vanilla Extract
- Make ready 1/4 Tsp Coarse Sea Salt
- Make ready 1 Tbsp Peanut Butter (optional, but awesome)
Instructions to make Dark Chocolate Fudge:
- Mix all ingredients in a non-stick pot over low heat until fully combined and smooth.
- Line a casserole dish or deep pan with wax paper and spray with cooking spray.
- Pour mixture into wax paper and spread evenly.
- Refrigerate overnight.
- Pull fudge-filled wax paper from dish and peal wax paper from fudge.
- Cut into cubes as desired.
- Serve immediately or refrigerate in tupperware (separate cubes with wax paper so they don't stick together).
So that’s going to wrap it up with this exceptional food dark chocolate fudge recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!