Bacon Wrapped Corn On The Cob
Bacon Wrapped Corn On The Cob

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bacon wrapped corn on the cob. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Bacon Wrapped Corn On The Cob is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Bacon Wrapped Corn On The Cob is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have bacon wrapped corn on the cob using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Wrapped Corn On The Cob:
  1. Take 16 Strips of bacon
  2. Prepare 4 Fresh corn on the cob
  3. Get 1 Thinly sliced jalapeño
Steps to make Bacon Wrapped Corn On The Cob:
    1. Remove corn from husk and silk
  2. Place four slices of bacon (slightly overlapping the previous slice.) next place a few slices of the jalapeño on the bacon.
  3. Start at one end of the bacon and roll tightly around the corn. Continue with remaining corn.
  4. Start by grilling the seam side down so ends with adhere. Rotate until bacon is brown and crispy all around.

So that is going to wrap this up with this special food bacon wrapped corn on the cob recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!