Dark Chocolate Fudge
Dark Chocolate Fudge

Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, dark chocolate fudge. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Dark Chocolate Fudge is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Dark Chocolate Fudge is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have dark chocolate fudge using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dark Chocolate Fudge:
  1. Prepare 50 gms Cocoa
  2. Prepare 1 cup Icing Sugar
  3. Prepare 400 ml Condensed Milk
  4. Get 1 cup Walnuts (Chopped)
  5. Prepare 1 tsp Vanilla Essence
  6. Take Salt (Pinch)
Steps to make Dark Chocolate Fudge:
  1. Take a heavy bottomed saucepan. In it, add cocoa, icing sugar, condensed milk and salt. On very low heat, stir continuously, till mixture thickens. Remove from heat.
  2. Add vanilla essence & chopped walnuts and mix nicely.
  3. Take a square pan. Line it with aluminium foil. Spread the mixture evenly into it. Let it cool. When cool, Refrigerate it for 2 hours.
  4. After 2 hours, remove from refrigerator. Turn the fudge out on a cutting board. Remove the foil. Cut into squares and serve.

So that’s going to wrap this up for this exceptional food dark chocolate fudge recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!