Chocolate Keto Chaffles
Chocolate Keto Chaffles

Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate keto chaffles. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chocolate Keto Chaffles is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Chocolate Keto Chaffles is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chocolate keto chaffles using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate Keto Chaffles:
  1. Take 4 oz. Cream Cheese
  2. Get 4 Eggs
  3. Get 2 tsp Vanilla
  4. Prepare 2 Tbs Swerve sugar Substitute
  5. Get 4 Tbs Rice Flour
  6. Take 1 1/2 tsp Baking powder
  7. Get 1 Tbs 100 % Cocoa Powder
  8. Take Pinch Salt
  9. Take Topping
  10. Prepare 4 oz Cream Cheese
  11. Make ready 1/4 Stick butter (Room Temperature)
  12. Prepare 1 Tbs Swerve (sugar Substitute)
Steps to make Chocolate Keto Chaffles:
  1. Preheat 4 in waffle maker
  2. Put all chaffle ingredients in blender and mix or in bowl and mix until well mixed.
  3. Spray waffle maker with olive oil or brush with melted butter.
  4. Ladle in enough chaffle batter to cover bottom of waffle maker. (Experience will show how much.)
  5. Bake four minutes or a little longer if you want crisper chaffles.
  6. Put on rack to cool.
  7. Mix topping ingredients and spread on cooled chaffles.
  8. Chaffles can be frozen and be thawed or microwaved later.

So that is going to wrap it up with this exceptional food chocolate keto chaffles recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!